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Reduced Nitrogen Losses after Conversion of Row Crop Agriculture to Perennial Biofuel Crops
Reduced Nitrogen Losses after Conversion of Row Crop Agriculture to Perennial Biofuel Crops
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Reduced Nitrogen Losses after Conversion of Row Crop Agriculture to Perennial Biofuel Crops
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Reduced Nitrogen Losses after Conversion of Row Crop Agriculture to Perennial Biofuel Crops
Reduced Nitrogen Losses after Conversion of Row Crop Agriculture to Perennial Biofuel Crops
Journal Article

Reduced Nitrogen Losses after Conversion of Row Crop Agriculture to Perennial Biofuel Crops

2013
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Overview
Current biofuel feedstock crops such as corn lead to large environmental losses of N through nitrate leaching and N2O emissions; second‐generation cellulosic crops have the potential to reduce these N losses. We measured N losses and cycling in establishing miscanthus (Miscanthus × giganteus), switchgrass (Panicum virgatum L. fertilized with 56 kg N ha−1 yr−1), and mixed prairie, along with a corn (Zea mays L.)–corn–soybean [Glycine max (L.) Merr.] rotation (corn fertilized at 168–202 kg N ha−1). Nitrous oxide emissions, soil N mineralization, mid‐profile nitrate leaching, and tile flow and nitrate concentrations were measured. Perennial crops quickly reduced nitrate leaching at a 50‐cm soil depth as well as concentrations and loads from the tile systems (year 1 tile nitrate concentrations of 10–15 mg N L−1 declined significantly by year 4 in all perennial crops to <0.6 mg N L−1, with losses of <0.8 kg N ha−1 yr−1). Nitrous oxide emissions were 2.2 to 7.7 kg N ha−1 yr−1 in the corn–corn–soybean rotation but were <1.0 kg N ha−1 yr−1 by year 4 in the perennial crops. Overall N balances (atmospheric deposition + fertilization + soybean N2 fixation – harvest, leaching losses, and N2O emissions) were positive for corn and soybean (22 kg N ha−1 yr−1) as well as switchgrass (9.7 kg N ha−1 yr−1) but were −18 and −29 kg N ha−1 yr−1 for prairie and miscanthus, respectively. Our results demonstrate rapid tightening of the N cycle as perennial biofuel crops established on a rich Mollisol soil.