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Biosynthesis of valerenic acid by engineered Saccharomyces cerevisiae
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Biosynthesis of valerenic acid by engineered Saccharomyces cerevisiae
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Biosynthesis of valerenic acid by engineered Saccharomyces cerevisiae
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Journal Article
Biosynthesis of valerenic acid by engineered Saccharomyces cerevisiae
2022
Overview
ObjectiveTo produce valerenic acid (VA) in Saccharomyces cerevisiae by engineering a heterologous synthetic pathway.ResultValerena-4,7(11)-diene synthase (VDS) derived from Valeriana officinalis (valerian) was expressed in S. cerevisiae to generate valerena-4,7(11)-diene as the precursor of VA. By overexpressing the key genes of the mevalonate pathway ERG8, ERG12 and ERG19, and integrating 4 copies of MBP (maltose-binding protein)-VDS-ERG20 gene expression caskets into the genome, the production of valerena-4,7(11)-diene was improved to 75 mg/L. On this basis, the cytochrome P450 monooxygenase LsGAO2 derived from Lactuca sativa was expressed to oxidize valerena-4,7(11)-diene to produce VA, and the most effective VA production strain was used for fermentation. The yield of VA reached 2.8 mg/L in the flask and 6.8 mg/L in a 5-L bioreactor fed glucose.ConclusionsAn S. cerevisiae strain was constructed and optimized to produce VA, but the valerena-4,7(11)-diene oxidation by LsGAO2 is still the rate-limiting step for VA synthesis that needs to be further optimized in future studies.
Publisher
Springer Nature B.V
Subject
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