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The growing landscape of lysine acetylation links metabolism and cell signalling
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The growing landscape of lysine acetylation links metabolism and cell signalling
The growing landscape of lysine acetylation links metabolism and cell signalling
Journal Article

The growing landscape of lysine acetylation links metabolism and cell signalling

2014
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Overview
Key Points Advances in mass spectrometry-based proteomics have enabled the global identification and characterization of thousands of acetylation sites, ushering in the age of acetylomics. Acetylation intersects with cellular metabolism at multiple levels: metabolic intermediates regulate acetyltransferases and deacetylases, acetylation can affect metabolic pathways, and metabolites may directly acetylate proteins through non-enzymatic mechanisms. Acetylation regulates protein function by affecting protein interactions with nucleic acids and with other proteins, the catalytic activity of proteins, and protein localization. Emerging data indicate that other types of acylations, such as succinylation and glutarylation, are also linked to metabolic activity and are regulated by sirtuin-class deacylases. Recent technical advances are expanding our understanding of how lysine acetylation, as well as other metabolite-sensitive acylations, regulates various cellular processes. Emerging findings point to new functions for different acylations and deacylating enzymes, and clarify the intricate link between lysine acetylation and cellular metabolism. Lysine acetylation is a conserved protein post-translational modification that links acetyl-coenzyme A metabolism and cellular signalling. Recent advances in the identification and quantification of lysine acetylation by mass spectrometry have increased our understanding of lysine acetylation, implicating it in many biological processes through the regulation of protein interactions, activity and localization. In addition, proteins are frequently modified by other types of acylations, such as formylation, butyrylation, propionylation, succinylation, malonylation, myristoylation, glutarylation and crotonylation. The intricate link between lysine acylation and cellular metabolism has been clarified by the occurrence of several such metabolite-sensitive acylations and their selective removal by sirtuin deacylases. These emerging findings point to new functions for different lysine acylations and deacylating enzymes and also highlight the mechanisms by which acetylation regulates various cellular processes.