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A High-Sensitivity Inkjet-Printed Flexible Resonator for Monitoring Dielectric Changes in Meat
by
Gharbi, Mariam El
, García, Raúl Fernández
, Abounasr, Jamal
, Gil, Ignacio
in
Animals
/ Antennas (Electronics)
/ Contamination
/ dielectric property analysis
/ Dielectrics
/ Electrical conductivity
/ flexible loop antenna
/ Food
/ Food Quality
/ inkjet-printed sensor
/ Meat
/ Meat - analysis
/ meat freshness monitoring
/ Meat quality
/ microwave resonance
/ Microwaves
/ Radio frequency
/ real-time food quality assessment
/ Safety and security measures
/ Sensors
2025
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A High-Sensitivity Inkjet-Printed Flexible Resonator for Monitoring Dielectric Changes in Meat
by
Gharbi, Mariam El
, García, Raúl Fernández
, Abounasr, Jamal
, Gil, Ignacio
in
Animals
/ Antennas (Electronics)
/ Contamination
/ dielectric property analysis
/ Dielectrics
/ Electrical conductivity
/ flexible loop antenna
/ Food
/ Food Quality
/ inkjet-printed sensor
/ Meat
/ Meat - analysis
/ meat freshness monitoring
/ Meat quality
/ microwave resonance
/ Microwaves
/ Radio frequency
/ real-time food quality assessment
/ Safety and security measures
/ Sensors
2025
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A High-Sensitivity Inkjet-Printed Flexible Resonator for Monitoring Dielectric Changes in Meat
by
Gharbi, Mariam El
, García, Raúl Fernández
, Abounasr, Jamal
, Gil, Ignacio
in
Animals
/ Antennas (Electronics)
/ Contamination
/ dielectric property analysis
/ Dielectrics
/ Electrical conductivity
/ flexible loop antenna
/ Food
/ Food Quality
/ inkjet-printed sensor
/ Meat
/ Meat - analysis
/ meat freshness monitoring
/ Meat quality
/ microwave resonance
/ Microwaves
/ Radio frequency
/ real-time food quality assessment
/ Safety and security measures
/ Sensors
2025
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A High-Sensitivity Inkjet-Printed Flexible Resonator for Monitoring Dielectric Changes in Meat
Journal Article
A High-Sensitivity Inkjet-Printed Flexible Resonator for Monitoring Dielectric Changes in Meat
2025
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Overview
This paper introduces a flexible loop antenna-based sensor optimized for real-time monitoring of meat quality by detecting changes in dielectric properties over a six-day storage period. Operating within the 2.4 GHz ISM band, the sensor is designed using CST Microwave Studio 2024 to deliver high sensitivity and accuracy. The sensing mechanism leverages resonance frequency shifts caused by variations in permittivity as the meat degrades. Experimental validation across five samples showed a consistent frequency shift from 2.14 GHz (Day 0) to 1.29 GHz (Day 5), with an average sensitivity of 0.173GHz/day. A strong correlation was observed between measured and simulated results, as evidenced by linear regression (R2=0.984 and R2=0.974 for measured and simulated data, respectively). The sensor demonstrated high precision and repeatability, validated by low standard deviations and minimal frequency deviations. Compact, printable, and cost-effective, the proposed sensor offers a scalable solution for food quality monitoring. Its robust performance highlights its potential for integration into IoT platforms and extension to other perishable food products, advancing real-time, non-invasive, RF-based food safety technologies.
Publisher
MDPI AG,MDPI
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