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Differential Exoproteome and Biochemical Characterisation of Neoparamoeba perurans
Differential Exoproteome and Biochemical Characterisation of Neoparamoeba perurans
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Differential Exoproteome and Biochemical Characterisation of Neoparamoeba perurans
Differential Exoproteome and Biochemical Characterisation of Neoparamoeba perurans

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Differential Exoproteome and Biochemical Characterisation of Neoparamoeba perurans
Differential Exoproteome and Biochemical Characterisation of Neoparamoeba perurans
Journal Article

Differential Exoproteome and Biochemical Characterisation of Neoparamoeba perurans

2021
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Overview
Infection with the protozoan ectoparasite Neoparamoeba perurans, the causative agent of AGD, remains a global threat to salmonid farming. This study aimed to analyse the exoproteome of both an attenuated and virulent N. perurans isolate using proteomics and cytotoxicity testing. A disproportionate presence of proteins from the co-cultured microbiota of N. perurans was revealed on searching an amalgamated database of bacterial, N. perurans and Amoebozoa proteins. LC-MS/MS identified 33 differentially expressed proteins, the majority of which were upregulated in the attenuated exoproteome. Proteins of putative interest found in both exoproteomes were maltoporin, ferrichrome-iron receptor, and putative ferric enterobactin receptor. Protease activity remained significantly elevated in the attenuated exoproteome compared with the virulent exoproteome. Similarly, the attenuated exoproteome had a significantly higher cytotoxic effect on rainbow trout gill cell line (RTgill W1) cells compared with the virulent exoproteome. The presence of a phosphatase and serine protease in the virulent exoproteome may facilitate AGD infection but do not appear to be key players in causing cytotoxicity. Altogether, this study reveals prolonged culture of N. perurans affects the exoproteome composition in favour of nutritional acquisition, and that the current culturing protocol for virulent N. perurans does not facilitate the secretion of virulence factors.