Asset Details
MbrlCatalogueTitleDetail
Do you wish to reserve the book?
A Concise Profile of Gallic Acid—From Its Natural Sources through Biological Properties and Chemical Methods of Determination
by
Olszowy-Tomczyk, Małgorzata
, Wianowska, Dorota
in
Alzheimer's disease
/ Antioxidants - pharmacology
/ Chemical properties
/ Chromatography
/ Enzymes
/ Food
/ Food packaging
/ Free radicals
/ Gallic Acid - chemistry
/ Gallic Acid - pharmacology
/ gallic acid biological properties
/ gallic acid isolation methods
/ Health aspects
/ Humans
/ LC and GC gallic acid determination
/ Literature reviews
/ Methods
/ Oxidation
/ Oxidative stress
/ Phenols
/ Physiological aspects
/ Review
2023
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
You are currently in the queue to collect this book. You will be notified once it is your turn to collect the book.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
A Concise Profile of Gallic Acid—From Its Natural Sources through Biological Properties and Chemical Methods of Determination
by
Olszowy-Tomczyk, Małgorzata
, Wianowska, Dorota
in
Alzheimer's disease
/ Antioxidants - pharmacology
/ Chemical properties
/ Chromatography
/ Enzymes
/ Food
/ Food packaging
/ Free radicals
/ Gallic Acid - chemistry
/ Gallic Acid - pharmacology
/ gallic acid biological properties
/ gallic acid isolation methods
/ Health aspects
/ Humans
/ LC and GC gallic acid determination
/ Literature reviews
/ Methods
/ Oxidation
/ Oxidative stress
/ Phenols
/ Physiological aspects
/ Review
2023
Oops! Something went wrong.
While trying to remove the title from your shelf something went wrong :( Kindly try again later!
Do you wish to request the book?
A Concise Profile of Gallic Acid—From Its Natural Sources through Biological Properties and Chemical Methods of Determination
by
Olszowy-Tomczyk, Małgorzata
, Wianowska, Dorota
in
Alzheimer's disease
/ Antioxidants - pharmacology
/ Chemical properties
/ Chromatography
/ Enzymes
/ Food
/ Food packaging
/ Free radicals
/ Gallic Acid - chemistry
/ Gallic Acid - pharmacology
/ gallic acid biological properties
/ gallic acid isolation methods
/ Health aspects
/ Humans
/ LC and GC gallic acid determination
/ Literature reviews
/ Methods
/ Oxidation
/ Oxidative stress
/ Phenols
/ Physiological aspects
/ Review
2023
Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
A Concise Profile of Gallic Acid—From Its Natural Sources through Biological Properties and Chemical Methods of Determination
Journal Article
A Concise Profile of Gallic Acid—From Its Natural Sources through Biological Properties and Chemical Methods of Determination
2023
Request Book From Autostore
and Choose the Collection Method
Overview
Nature is a valuable source of anti-oxidants that have a health-promoting effect by inhibiting various undesirable changes leading to cell degradation and, consequently, potential disease ailments. One of them is gallic acid which has been used as a healing agent since ancient times. Currently, due to various beneficial properties, this compound is considered to be one of the main phenolic acids of great importance in numerous industries. It is commonly used as a substance protecting against the harmful effects of UV radiation, an astringent in cosmetic preparations, and a preservative in food products. Therefore, gallic acid is now deemed essential for both human health and industry. Increasingly better methods of its isolation and analysis are being developed, and new solutions are being sought to increase its production. This review, presenting a concise characterization of gallic acid, updates the knowledge about its various biological activities and methods used for its isolation and determination, including chromatographic and non-chromatographic methods.
Publisher
MDPI AG,MDPI
Subject
MBRLCatalogueRelatedBooks
Related Items
Related Items
We currently cannot retrieve any items related to this title. Kindly check back at a later time.
This website uses cookies to ensure you get the best experience on our website.