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Bunium persicum: variability in essential oil and antioxidants activity of fruits from different Iranian wild populations

by Chizzola, Remigius , Azizi, Majid , Saeidnejad, Amir Hossein , Oroojalian, Fatemeh , Mardani, Hossein

in Agriculture / Aldehydes / Allelochemicals / antioxidant activity / Antioxidants / Biomedical and Life Sciences / Bunium / Bunium persicum / Chemical composition / Domestication / Essential oils / Fruits / gamma-terpinene / gas chromatography / Iran / Life Sciences / Limonene / mass spectrometry / Notes on Neglected and Underutilized Crops / Oils & fats / p-Cymene / Plant Genetics and Genomics / Plant Physiology / Plant Sciences / Plant Systematics/Taxonomy/Biogeography / Populations / Solid phase methods / solid phase microextraction / Terpinene / Volatile compounds

2014

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Bunium persicum: variability in essential oil and antioxidants activity of fruits from different Iranian wild populations

by Chizzola, Remigius , Azizi, Majid , Saeidnejad, Amir Hossein , Oroojalian, Fatemeh , Mardani, Hossein

2014

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Bunium persicum: variability in essential oil and antioxidants activity of fruits from different Iranian wild populations

by Chizzola, Remigius , Azizi, Majid , Saeidnejad, Amir Hossein , Oroojalian, Fatemeh , Mardani, Hossein

2014

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Journal Article

Bunium persicum: variability in essential oil and antioxidants activity of fruits from different Iranian wild populations

Chizzola, Remigius,

Azizi, Majid,

Saeidnejad, Amir Hossein,

Oroojalian, Fatemeh,

Mardani, Hossein

2014

Overview

The fruits of Bunium persicum (Boiss.) B. Fedtsch were collected throughout Iran from ten populations and assessed for their essential oil composition and antioxidant activity. The volatiles were analyzed by GC/MS/FID after microdistillation and SPME. All 10 accessions had the same major volatiles roughly in the order γ-terpinene = cuminal > γ-terpinen-7-al > p-cymene > limonene > α-terpinen-7-al although they origin from quite different sites. Nevertheless these plants that are able to grow in a wide range of environments may present the base for domestication with the aim to optimize essential oil yield with a high proportion of aldehydes. The methanolic extracts of the fruits showed a moderate antioxidant potential.

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Publisher

Springer-Verlag,Springer Netherlands,Springer Nature B.V

Subject

Agriculture

/ Aldehydes

/ Allelochemicals

/ antioxidant activity

/ Antioxidants

/ Biomedical and Life Sciences

/ Bunium