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Ultraprocessed food (UPF), health, and mechanistic uncertainty: What should we be advising the public to do about UPFs?
by
Robinson, Eric
, Johnstone, Alexandra M.
in
Biology and Life Sciences
/ Diet
/ Economic aspects
/ Energy intake
/ Fast Foods - adverse effects
/ Food Handling - standards
/ Health aspects
/ Humans
/ Medicine and Health Sciences
/ Nutrition Policy
/ Nutrition research
/ Observational studies
/ Processed foods
/ Public health
/ Research and Analysis Methods
/ Social aspects
/ Uncertainty
2024
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Ultraprocessed food (UPF), health, and mechanistic uncertainty: What should we be advising the public to do about UPFs?
by
Robinson, Eric
, Johnstone, Alexandra M.
in
Biology and Life Sciences
/ Diet
/ Economic aspects
/ Energy intake
/ Fast Foods - adverse effects
/ Food Handling - standards
/ Health aspects
/ Humans
/ Medicine and Health Sciences
/ Nutrition Policy
/ Nutrition research
/ Observational studies
/ Processed foods
/ Public health
/ Research and Analysis Methods
/ Social aspects
/ Uncertainty
2024
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Do you wish to request the book?
Ultraprocessed food (UPF), health, and mechanistic uncertainty: What should we be advising the public to do about UPFs?
by
Robinson, Eric
, Johnstone, Alexandra M.
in
Biology and Life Sciences
/ Diet
/ Economic aspects
/ Energy intake
/ Fast Foods - adverse effects
/ Food Handling - standards
/ Health aspects
/ Humans
/ Medicine and Health Sciences
/ Nutrition Policy
/ Nutrition research
/ Observational studies
/ Processed foods
/ Public health
/ Research and Analysis Methods
/ Social aspects
/ Uncertainty
2024
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Ultraprocessed food (UPF), health, and mechanistic uncertainty: What should we be advising the public to do about UPFs?
Journal Article
Ultraprocessed food (UPF), health, and mechanistic uncertainty: What should we be advising the public to do about UPFs?
2024
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Overview
In this perspective, we discuss why current mechanistic uncertainty on ultraprocessed foods (UPFs) and health acts as a major challenge to providing informed dietary guidelines and public advice on UPFs. Based on the balance of current evidence, we do not believe it is appropriate to be advising consumers to avoid all UPFs and we await further evidence to inform consumer guidance on the need to limit consumption of specifics foods based on their degree or type of processing.
Publisher
Public Library of Science,Public Library of Science (PLoS)
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