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Decaffeinated Coffee and Glucose Metabolism in Young Men
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Decaffeinated Coffee and Glucose Metabolism in Young Men
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Journal Article
Decaffeinated Coffee and Glucose Metabolism in Young Men
2010
Overview
OBJECTIVE: The epidemiological association between coffee drinking and decreased risk of type 2 diabetes is strong. However, caffeinated coffee acutely impairs glucose metabolism. We assessed acute effects of decaffeinated coffee on glucose and insulin levels. RESEARCH DESIGN AND METHODS: This was a randomized, cross-over, placebo-controlled trial of the effects of decaffeinated coffee, caffeinated coffee, and caffeine on glucose, insulin, and glucose-dependent insulinotropic polypeptide (GIP) levels during a 2-h oral glucose tolerance test (OGTT) in 11 young men. RESULTS: Within the first hour of the OGTT, glucose and insulin were higher for decaffeinated coffee than for placebo (P < 0.05). During the whole OGTT, decaffeinated coffee yielded higher insulin than placebo and lower glucose and a higher insulin sensitivity index than caffeine. Changes in GIP could not explain any beverage effects on glucose and insulin. CONCLUSIONS: Some types of decaffeinated coffee may acutely impair glucose metabolism but less than caffeine.
Publisher
American Diabetes Association
Subject
/ Adult
/ analysis
/ Biological and medical sciences
/ blood
/ Blood Glucose - drug effects
/ Caffeine
/ Coffee
/ Dextrose
/ Diabetes. Impaired glucose tolerance
/ Endocrine pancreas. Apud cells (diseases)
/ Glucose
/ Humans
/ insulin
/ Intracellular Signaling Peptides and Proteins
/ Intracellular Signaling Peptides and Proteins - blood
/ Intracellular Signaling Peptides and Proteins - drug effects
/ Male
/ men
/ noninsulin-dependent diabetes mellitus
/ Placebos
/ Public health. Hygiene-occupational medicine
/ Studies
