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Child-appealing packaged food and beverage products in Canada–Prevalence, power, and nutritional quality
by
Vergeer, Laura
, Kent, Monique Potvin
, Mulligan, Christine
, L’Abbé, Mary R.
in
Advertising
/ Beverages
/ Biology and Life Sciences
/ Canada
/ Children
/ Children & youth
/ Comparative analysis
/ Composition
/ Correlation
/ Diet
/ Food
/ Food industry
/ Food labeling
/ Food packaging
/ Food supply
/ Health care
/ Humans
/ Influence
/ Labeling
/ Marketing
/ Marketing - methods
/ Medicine and Health Sciences
/ Nutrients
/ Nutrition research
/ Nutritive Value
/ Packaged food
/ Packaging
/ Prevalence
/ Public health
/ Restrictions
/ Safety and security measures
/ Social Sciences
/ Sugar
/ Sugars
/ Thresholds
/ Youth market
2023
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Child-appealing packaged food and beverage products in Canada–Prevalence, power, and nutritional quality
by
Vergeer, Laura
, Kent, Monique Potvin
, Mulligan, Christine
, L’Abbé, Mary R.
in
Advertising
/ Beverages
/ Biology and Life Sciences
/ Canada
/ Children
/ Children & youth
/ Comparative analysis
/ Composition
/ Correlation
/ Diet
/ Food
/ Food industry
/ Food labeling
/ Food packaging
/ Food supply
/ Health care
/ Humans
/ Influence
/ Labeling
/ Marketing
/ Marketing - methods
/ Medicine and Health Sciences
/ Nutrients
/ Nutrition research
/ Nutritive Value
/ Packaged food
/ Packaging
/ Prevalence
/ Public health
/ Restrictions
/ Safety and security measures
/ Social Sciences
/ Sugar
/ Sugars
/ Thresholds
/ Youth market
2023
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Do you wish to request the book?
Child-appealing packaged food and beverage products in Canada–Prevalence, power, and nutritional quality
by
Vergeer, Laura
, Kent, Monique Potvin
, Mulligan, Christine
, L’Abbé, Mary R.
in
Advertising
/ Beverages
/ Biology and Life Sciences
/ Canada
/ Children
/ Children & youth
/ Comparative analysis
/ Composition
/ Correlation
/ Diet
/ Food
/ Food industry
/ Food labeling
/ Food packaging
/ Food supply
/ Health care
/ Humans
/ Influence
/ Labeling
/ Marketing
/ Marketing - methods
/ Medicine and Health Sciences
/ Nutrients
/ Nutrition research
/ Nutritive Value
/ Packaged food
/ Packaging
/ Prevalence
/ Public health
/ Restrictions
/ Safety and security measures
/ Social Sciences
/ Sugar
/ Sugars
/ Thresholds
/ Youth market
2023
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Child-appealing packaged food and beverage products in Canada–Prevalence, power, and nutritional quality
Journal Article
Child-appealing packaged food and beverage products in Canada–Prevalence, power, and nutritional quality
2023
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Overview
Children are frequently exposed to marketing on food packaging. This study evaluated the presence, type and power of child-appealing marketing and compared the nutritional quality of child-appealing vs. non-child-appealing Canadian packaged foods and examined the relationship between nutrient composition and marketing power.
Child-relevant packaged foods (n = 5,850) were sampled from the Food Label Information Program 2017 database. The presence and power (# of techniques displayed) of child-appealing marketing were identified. Fisher's Exact test compared the proportion of products exceeding Health Canada's nutrient thresholds for advertising restrictions and Mann Whitney U tests compared nutrient composition between products with child- /non-child-appealing packaging. Pearson's correlation analyzed the relationship between nutrient composition and marketing power.
13% (746/5850) of products displayed child-appealing marketing; the techniques used, and the power of the marketing varied ([Formula: see text] 2.2 techniques; range: 0-11). More products with child-appealing packaging than with non-child appealing packaging exceeded Health Canada's thresholds (98% vs. 94%; p < .001). Products with child-appealing packaging (vs. non-child-appealing) were higher in total sugars (median: 14.7 vs. 9 g/RA; p < .001) and free sugars (11.5 vs. 6.2 g/RA; p < .001), but lower in all other nutrients. There was weak overall correlation between marketing power and nutrient levels. Results varied by nutrient and food category.
Unhealthy products with powerful child-appealing marketing displayed on package are prevalent in the food supply. Implementing marketing restrictions that protect children should be a priority.
Publisher
Public Library of Science,Public Library of Science (PLoS)
Subject
/ Canada
/ Children
/ Diet
/ Food
/ Humans
/ Labeling
/ Medicine and Health Sciences
/ Safety and security measures
/ Sugar
/ Sugars
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