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Differential tolerance of peppers (Capsicum annuum) to bentazon
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Differential tolerance of peppers (Capsicum annuum) to bentazon
Differential tolerance of peppers (Capsicum annuum) to bentazon
Journal Article

Differential tolerance of peppers (Capsicum annuum) to bentazon

1989
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Overview
Two field studies were conducted to compare bentazon tolerance in \"Bohemian Chili\" (BCH) and \"Keystone Resistant Giant\" (KRG) with other pepper cultivars and plant introductions (PIs). In the first study, BCH, KRG, \"Santaka\" (SA), and \"Sweet Banana\" (SB) were treated with five rates of bentazon from 1.1 to 9.0 kg ai/ha. Based on foliar injury, the cultivars ranked BCH = SA < KRG < SB; based on yield tolerance to bentazon, they ranked KRG ≤ SB < SA ≤ BCH. In the second study, the response of BCH, KRG, SA, SB, and five PIs to 4.5 kg/ha bentazon showed that 3 PIs (127445, 163187, 246123) tolerated bentazon similarly to BCH and SA.