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Chemical analysis of birch tree (Betula pendula Roth) degraded by fungus
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Chemical analysis of birch tree (Betula pendula Roth) degraded by fungus
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Journal Article
Chemical analysis of birch tree (Betula pendula Roth) degraded by fungus
2020
Overview
The aim of this study was to investigate degraded birch trees (Betula pendula Roth) that suffered from a harmful fungus called Piptoporus betulinus. The main chemical analysis of B. pendula degraded by the fungus, included the holocellulose, alpha-cellulose, and lignin contents and was determined in cold and hot water and alcohol-benzene solubility in 1% NaOH mixtures. This fungus caused B. pendula to lose mass and chemical properties. The declining amount of holocellulose mass loss was 6.7% according to the holocellulose test. This decrement caused the quality of the birch holocellulose to decline. The total loss difference was 9.8% according to the alkaline solubility analysis of the 1% NaOH test and 14.3% according to the density analysis of the test. The loss difference was 4.2% according to the alcohol-benzene analysis of the test.
Publisher
North Carolina State University
Subject
