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Discoloration Mechanisms of Natural Rubber and Its Control
by
Rojruthai, Porntip
, Fang, Lei
, Sakdapipanich, Jitladda
, Yu, Heping
, Lv, Mingzhe
in
Aging
/ Biosynthesis
/ Browning
/ Carotenoids
/ Color
/ Discoloration
/ Hydrocarbons
/ Light
/ Lipids
/ Maillard reaction
/ Natural rubber
/ Oxidation
/ Polyphenol oxidase
/ Polyphenols
/ Review
/ Rubber
/ Test methods
2022
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Discoloration Mechanisms of Natural Rubber and Its Control
by
Rojruthai, Porntip
, Fang, Lei
, Sakdapipanich, Jitladda
, Yu, Heping
, Lv, Mingzhe
in
Aging
/ Biosynthesis
/ Browning
/ Carotenoids
/ Color
/ Discoloration
/ Hydrocarbons
/ Light
/ Lipids
/ Maillard reaction
/ Natural rubber
/ Oxidation
/ Polyphenol oxidase
/ Polyphenols
/ Review
/ Rubber
/ Test methods
2022
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Do you wish to request the book?
Discoloration Mechanisms of Natural Rubber and Its Control
by
Rojruthai, Porntip
, Fang, Lei
, Sakdapipanich, Jitladda
, Yu, Heping
, Lv, Mingzhe
in
Aging
/ Biosynthesis
/ Browning
/ Carotenoids
/ Color
/ Discoloration
/ Hydrocarbons
/ Light
/ Lipids
/ Maillard reaction
/ Natural rubber
/ Oxidation
/ Polyphenol oxidase
/ Polyphenols
/ Review
/ Rubber
/ Test methods
2022
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Discoloration Mechanisms of Natural Rubber and Its Control
Journal Article
Discoloration Mechanisms of Natural Rubber and Its Control
2022
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Overview
Color is an important indicator for evaluating the quality of natural rubber (NR). Light-colored standard rubbers are widely used in high-grade products and have high economic value. This paper first introduces the history and test standards of the standard light-colored rubber. The origin of color deepening in NR processing, color substances, and its biosynthetic pathway are reviewed. Then, the discoloration mechanism of NR is studied from the perspectives of enzymatic browning (caused by polyphenol oxidase and polyphenols) and non-enzymatic browning (including Maillard reaction and lipid oxidation). Finally, the strategies to control the discoloration of NR will be described.
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