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Nature's subsidies to shrimp and salmon farming
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Journal Article
Nature's subsidies to shrimp and salmon farming
1998
Overview
Although many fisheries stocks have declined precipitously throughout the world, fish farming--and especially shrimp and salmon farming--has boomed. The increasingly large scale of these enterprises is now having unforeseen ecological consequences on ocean resources through habitat destruction, effluent discharge, exotic species introductions, and heightened fish catch for feed use. Ending unsustainable production practices will require reorienting regulatory policies and fiscal incentives in shrimp- and salmon-producing counties, and enhancing restrictions on environmentally unsound practices.
Publisher
American Society for the Advancement of Science,American Association for the Advancement of Science,The American Association for the Advancement of Science
