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Transcriptomics and Lipid Metabolomics Analysis of Subcutaneous, Visceral, and Abdominal Adipose Tissues of Beef Cattle
by
Li, Keanning
, Deng, Tianyu
, An, Bingxing
, Gao, Xue
, Liang, Mang
, Xu, Lingyang
, Zhang, Lupei
, Chang, Tianpeng
, Gao, Huijiang
, Li, Junya
, Du, Lili
, Cao, Sheng
, Du, Yueying
in
Abdomen
/ Abdominal Fat - metabolism
/ Adipocytes
/ Adipose tissue
/ Adipose Tissue - metabolism
/ Animals
/ Beef
/ Beef cattle
/ Biomarkers
/ Body fat
/ Cattle
/ Chromatography
/ diacylglycerols
/ Diglycerides
/ Domestic animals
/ Energy metabolism
/ Fatty acids
/ Fatty Acids - genetics
/ Fatty Acids - metabolism
/ Fatty Acids, Monounsaturated
/ Gene expression
/ genes
/ Genomes
/ Growth rate
/ Hypothesis testing
/ Lipids
/ Livestock
/ Mass spectrometry
/ meat quality
/ Metabolism
/ Metabolites
/ Metabolomics
/ monounsaturated fatty acids
/ Quality control
/ saturated fatty acids
/ Scientific imaging
/ Subcutaneous Fat - metabolism
/ Thermogenesis
/ Transcriptome
/ Transcriptomics
/ triacylglycerols
2022
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Transcriptomics and Lipid Metabolomics Analysis of Subcutaneous, Visceral, and Abdominal Adipose Tissues of Beef Cattle
by
Li, Keanning
, Deng, Tianyu
, An, Bingxing
, Gao, Xue
, Liang, Mang
, Xu, Lingyang
, Zhang, Lupei
, Chang, Tianpeng
, Gao, Huijiang
, Li, Junya
, Du, Lili
, Cao, Sheng
, Du, Yueying
in
Abdomen
/ Abdominal Fat - metabolism
/ Adipocytes
/ Adipose tissue
/ Adipose Tissue - metabolism
/ Animals
/ Beef
/ Beef cattle
/ Biomarkers
/ Body fat
/ Cattle
/ Chromatography
/ diacylglycerols
/ Diglycerides
/ Domestic animals
/ Energy metabolism
/ Fatty acids
/ Fatty Acids - genetics
/ Fatty Acids - metabolism
/ Fatty Acids, Monounsaturated
/ Gene expression
/ genes
/ Genomes
/ Growth rate
/ Hypothesis testing
/ Lipids
/ Livestock
/ Mass spectrometry
/ meat quality
/ Metabolism
/ Metabolites
/ Metabolomics
/ monounsaturated fatty acids
/ Quality control
/ saturated fatty acids
/ Scientific imaging
/ Subcutaneous Fat - metabolism
/ Thermogenesis
/ Transcriptome
/ Transcriptomics
/ triacylglycerols
2022
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Transcriptomics and Lipid Metabolomics Analysis of Subcutaneous, Visceral, and Abdominal Adipose Tissues of Beef Cattle
by
Li, Keanning
, Deng, Tianyu
, An, Bingxing
, Gao, Xue
, Liang, Mang
, Xu, Lingyang
, Zhang, Lupei
, Chang, Tianpeng
, Gao, Huijiang
, Li, Junya
, Du, Lili
, Cao, Sheng
, Du, Yueying
in
Abdomen
/ Abdominal Fat - metabolism
/ Adipocytes
/ Adipose tissue
/ Adipose Tissue - metabolism
/ Animals
/ Beef
/ Beef cattle
/ Biomarkers
/ Body fat
/ Cattle
/ Chromatography
/ diacylglycerols
/ Diglycerides
/ Domestic animals
/ Energy metabolism
/ Fatty acids
/ Fatty Acids - genetics
/ Fatty Acids - metabolism
/ Fatty Acids, Monounsaturated
/ Gene expression
/ genes
/ Genomes
/ Growth rate
/ Hypothesis testing
/ Lipids
/ Livestock
/ Mass spectrometry
/ meat quality
/ Metabolism
/ Metabolites
/ Metabolomics
/ monounsaturated fatty acids
/ Quality control
/ saturated fatty acids
/ Scientific imaging
/ Subcutaneous Fat - metabolism
/ Thermogenesis
/ Transcriptome
/ Transcriptomics
/ triacylglycerols
2022
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Transcriptomics and Lipid Metabolomics Analysis of Subcutaneous, Visceral, and Abdominal Adipose Tissues of Beef Cattle
Journal Article
Transcriptomics and Lipid Metabolomics Analysis of Subcutaneous, Visceral, and Abdominal Adipose Tissues of Beef Cattle
2022
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Overview
Fat deposition traits are influenced by genetics and environment, which affect meat quality, growth rate, and energy metabolism of domestic animals. However, at present, the molecular mechanism of fat deposition is not entirely understood in beef cattle. Therefore, the current study conducted transcriptomics and lipid metabolomics analysis of subcutaneous, visceral, and abdominal adipose tissue (SAT, VAT, and AAT) of Huaxi cattle to investigate the differences among these adipose tissues and systematically explore how candidate genes interact with metabolites to affect fat deposition. These results demonstrated that compared with SAT, the gene expression patterns and metabolite contents of VAT and AAT were more consistent. Particularly, SCD expression, monounsaturated fatty acid (MUFA) and triglyceride (TG) content were higher in SAT, whereas PCK1 expression and the contents of saturated fatty acid (SFA), diacylglycerol (DG), and lysoglycerophosphocholine (LPC) were higher in VAT. Notably, in contrast to PCK1, 10 candidates including SCD, ELOVL6, ACACA, and FABP7 were identified to affect fat deposition through positively regulating MUFA and TG, and negatively regulating SFA, DG, and LPC. These findings uncovered novel gene resources and offered a theoretical basis for future investigation of fat deposition in beef cattle.
Publisher
MDPI AG,MDPI
Subject
/ Animals
/ Beef
/ Body fat
/ Cattle
/ Fatty Acids, Monounsaturated
/ genes
/ Genomes
/ Lipids
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