Asset Details
MbrlCatalogueTitleDetail
Do you wish to reserve the book?
Coastal Phytoplankton Response to Acidification and Warming Under Differing Levels of Nutrient Availability
by
Gall, Mark P.
, Marriner, Andrew
, Currie, Kim
, McComb, Kiri
, Northcote, Lisa
, Deppeler, Stacy
, Dillingham, Peter W.
, Murdoch, Judith
, Safi, Karl
, Law, Cliff S.
, Barr, Neill
in
Acidification
/ Adaptation (Physiology)
/ Availability
/ Biomass
/ Chlorophyll
/ Climate change
/ Coastal ecosystems
/ Coastal waters
/ Composition
/ Design of experiments
/ diatom
/ Environmental aspects
/ Environmental conditions
/ Food and nutrition
/ Global warming
/ High temperature
/ Influence
/ Light
/ mesocosm experiment
/ Metabolism
/ Nutrient availability
/ Nutrient concentrations
/ nutrients
/ Ocean acidification
/ pH effects
/ Physiological aspects
/ Physiology
/ Phytoplankton
/ Plankton
/ Polyethylene
/ Testing
/ Time series
/ warming
2026
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
You are currently in the queue to collect this book. You will be notified once it is your turn to collect the book.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
Coastal Phytoplankton Response to Acidification and Warming Under Differing Levels of Nutrient Availability
by
Gall, Mark P.
, Marriner, Andrew
, Currie, Kim
, McComb, Kiri
, Northcote, Lisa
, Deppeler, Stacy
, Dillingham, Peter W.
, Murdoch, Judith
, Safi, Karl
, Law, Cliff S.
, Barr, Neill
in
Acidification
/ Adaptation (Physiology)
/ Availability
/ Biomass
/ Chlorophyll
/ Climate change
/ Coastal ecosystems
/ Coastal waters
/ Composition
/ Design of experiments
/ diatom
/ Environmental aspects
/ Environmental conditions
/ Food and nutrition
/ Global warming
/ High temperature
/ Influence
/ Light
/ mesocosm experiment
/ Metabolism
/ Nutrient availability
/ Nutrient concentrations
/ nutrients
/ Ocean acidification
/ pH effects
/ Physiological aspects
/ Physiology
/ Phytoplankton
/ Plankton
/ Polyethylene
/ Testing
/ Time series
/ warming
2026
Oops! Something went wrong.
While trying to remove the title from your shelf something went wrong :( Kindly try again later!
Do you wish to request the book?
Coastal Phytoplankton Response to Acidification and Warming Under Differing Levels of Nutrient Availability
by
Gall, Mark P.
, Marriner, Andrew
, Currie, Kim
, McComb, Kiri
, Northcote, Lisa
, Deppeler, Stacy
, Dillingham, Peter W.
, Murdoch, Judith
, Safi, Karl
, Law, Cliff S.
, Barr, Neill
in
Acidification
/ Adaptation (Physiology)
/ Availability
/ Biomass
/ Chlorophyll
/ Climate change
/ Coastal ecosystems
/ Coastal waters
/ Composition
/ Design of experiments
/ diatom
/ Environmental aspects
/ Environmental conditions
/ Food and nutrition
/ Global warming
/ High temperature
/ Influence
/ Light
/ mesocosm experiment
/ Metabolism
/ Nutrient availability
/ Nutrient concentrations
/ nutrients
/ Ocean acidification
/ pH effects
/ Physiological aspects
/ Physiology
/ Phytoplankton
/ Plankton
/ Polyethylene
/ Testing
/ Time series
/ warming
2026
Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
Coastal Phytoplankton Response to Acidification and Warming Under Differing Levels of Nutrient Availability
Journal Article
Coastal Phytoplankton Response to Acidification and Warming Under Differing Levels of Nutrient Availability
2026
Request Book From Autostore
and Choose the Collection Method
Overview
Ocean acidification and warming will alter phytoplankton biomass and composition, yet despite numerous studies, there are few consistent responses on which to base predictions. To determine the responses of chlorophyll-a and phytoplankton size and composition to predicted lower pH (−0.33 to −0.5) alone, and also combined with elevated temperature (+2.5–3.5 °C), two mesocosm experiments were carried out in austral spring and autumn in temperate New Zealand coastal waters. Lower pH alone had no effect on chlorophyll-a in either experiment and, as the treatment pH was lower than the pH minimum recorded in a parallel four-year time series, this lack of response in chlorophyll-a was not attributable to prior in situ exposure. Conversely, chlorophyll-a increased under lower pH and warming in both experiments, with the large (>20 µm) phytoplankton size fraction showing opposing responses under nutrient deplete and replete conditions. Diatom biomass also increased in both treatments when nutrient availability was maintained, with a dominant pennate species Cylindrotheca clostridium emerging. The results highlight the value of contextual time series for experimental interpretation, and also the importance of assessing warming and acidification together using regionally representative nutrient concentrations, for prediction of coastal phytoplankton response to climate change.
This website uses cookies to ensure you get the best experience on our website.