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Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program
Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program
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Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program
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Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program
Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program

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Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program
Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program
Journal Article

Seafood traceability program design: Examination of the United States’ Seafood Import Monitoring Program

2025
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Overview
The United States’ current Seafood Import Monitoring Program (SIMP) and a potential extension are undergoing review, yet quantitative evaluation of the current program is lacking. The SIMP is a traceability program aimed at reducing imports of seafood products that are of illegal, unreported, and unregulated (IUU) origin or associated with seafood fraud. We conducted a quantitative examination of the SIMP’s current scope and design by synthesizing publicly available trade data along with measures of IUU fishing and seafood mislabeling. We found prioritized shipments amounted to 33% of 2016 imported tonnage. The SIMP species groups had higher IUU scores and mislabeling rates relative to non-SIMP groups, but the difference was consistent with random prioritization suggesting potential benefits from program expansion. Furthermore, two-thirds of imported volume lacked a mislabeling rate and 5% lacked species information, underlining the urgent need for improved open-access data on globalized seafood supply chains.