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The impact of a Solar Market Garden programme on dietary diversity, women’s nutritional status and micronutrient levels in Kalalé district of northern Benin
by
Taren, Douglas
, Burney, Jennifer
, Alaofè, Halimatou
, Naylor, Rosamond
in
Adolescent
/ Adult
/ Agricultural Irrigation - methods
/ Agricultural production
/ Agriculture
/ Anemia
/ Anemia, Iron-Deficiency - epidemiology
/ Benin
/ Benin - epidemiology
/ body mass index
/ Crops
/ Design of experiments
/ Diet
/ Diet - methods
/ Dietary intake
/ Drip irrigation
/ empirical research
/ Farmers
/ Female
/ Food
/ Food consumption
/ Food intake
/ Food supply
/ foods
/ Gardening
/ gardens
/ Gardens & gardening
/ Horticulture
/ Households
/ Humans
/ Iron
/ Iron - blood
/ Iron deficiency
/ Irrigation
/ Malnutrition
/ Markets
/ maternal nutrition
/ microirrigation
/ Micronutrients - blood
/ Middle Aged
/ Mothers
/ Multiculturalism & pluralism
/ Nutrition
/ Nutritional Status
/ Research Paper
/ Seasons
/ Solar Energy
/ Surveys and Questionnaires
/ Thinness - epidemiology
/ Underweight
/ Vegetables
/ villages
/ Vitamin A
/ Vitamin A - blood
/ Vitamin A Deficiency - epidemiology
/ women
/ Womens health
/ Young Adult
2019
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The impact of a Solar Market Garden programme on dietary diversity, women’s nutritional status and micronutrient levels in Kalalé district of northern Benin
by
Taren, Douglas
, Burney, Jennifer
, Alaofè, Halimatou
, Naylor, Rosamond
in
Adolescent
/ Adult
/ Agricultural Irrigation - methods
/ Agricultural production
/ Agriculture
/ Anemia
/ Anemia, Iron-Deficiency - epidemiology
/ Benin
/ Benin - epidemiology
/ body mass index
/ Crops
/ Design of experiments
/ Diet
/ Diet - methods
/ Dietary intake
/ Drip irrigation
/ empirical research
/ Farmers
/ Female
/ Food
/ Food consumption
/ Food intake
/ Food supply
/ foods
/ Gardening
/ gardens
/ Gardens & gardening
/ Horticulture
/ Households
/ Humans
/ Iron
/ Iron - blood
/ Iron deficiency
/ Irrigation
/ Malnutrition
/ Markets
/ maternal nutrition
/ microirrigation
/ Micronutrients - blood
/ Middle Aged
/ Mothers
/ Multiculturalism & pluralism
/ Nutrition
/ Nutritional Status
/ Research Paper
/ Seasons
/ Solar Energy
/ Surveys and Questionnaires
/ Thinness - epidemiology
/ Underweight
/ Vegetables
/ villages
/ Vitamin A
/ Vitamin A - blood
/ Vitamin A Deficiency - epidemiology
/ women
/ Womens health
/ Young Adult
2019
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The impact of a Solar Market Garden programme on dietary diversity, women’s nutritional status and micronutrient levels in Kalalé district of northern Benin
by
Taren, Douglas
, Burney, Jennifer
, Alaofè, Halimatou
, Naylor, Rosamond
in
Adolescent
/ Adult
/ Agricultural Irrigation - methods
/ Agricultural production
/ Agriculture
/ Anemia
/ Anemia, Iron-Deficiency - epidemiology
/ Benin
/ Benin - epidemiology
/ body mass index
/ Crops
/ Design of experiments
/ Diet
/ Diet - methods
/ Dietary intake
/ Drip irrigation
/ empirical research
/ Farmers
/ Female
/ Food
/ Food consumption
/ Food intake
/ Food supply
/ foods
/ Gardening
/ gardens
/ Gardens & gardening
/ Horticulture
/ Households
/ Humans
/ Iron
/ Iron - blood
/ Iron deficiency
/ Irrigation
/ Malnutrition
/ Markets
/ maternal nutrition
/ microirrigation
/ Micronutrients - blood
/ Middle Aged
/ Mothers
/ Multiculturalism & pluralism
/ Nutrition
/ Nutritional Status
/ Research Paper
/ Seasons
/ Solar Energy
/ Surveys and Questionnaires
/ Thinness - epidemiology
/ Underweight
/ Vegetables
/ villages
/ Vitamin A
/ Vitamin A - blood
/ Vitamin A Deficiency - epidemiology
/ women
/ Womens health
/ Young Adult
2019
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The impact of a Solar Market Garden programme on dietary diversity, women’s nutritional status and micronutrient levels in Kalalé district of northern Benin
Journal Article
The impact of a Solar Market Garden programme on dietary diversity, women’s nutritional status and micronutrient levels in Kalalé district of northern Benin
2019
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Overview
To examine the impacts of a Solar Market Garden 1-year solar-powered drip irrigation (SMG) programme in Kalalé district of northern Benin on mothers' nutritional status and micronutrient levels.
Using a quasi-experimental design, sixteen villages were assigned to four groups: (i) SMG women's groups (WG); (ii) comparison WG; (iii) SMG non-WG (NWG); and (iv) comparison NWG. Difference-in-differences (DID) estimates were used to assess impacts on mothers' food consumption, diversity, BMI, prevalence of underweight (BMI < 18·5 kg/m2) and anaemia, and deficiencies of iron (ID) and vitamin A (VAD).
Kalalé district, northern Benin.
Non-pregnant mothers aged 15-49 years (n 1737).
The SMG programme significantly increased mothers' intake of vegetables (DID = 25·31 percentage points (pp); P < 0·01), dietary diversity (DID = 0·74; P < 0·01) and marginally increased their intake of flesh foods (DID = 10·14 pp; P < 0·1). Mean BMI was significantly increased among SMG WG compared with the other three groups (DID = 0·44 kg/m2; P < 0·05). The SMG programme also significantly decreased the prevalence of anaemia (DID = 12·86 pp; P < 0·01) but no impacts were found for the prevalence of underweight, ID and VAD.
Improving mothers' dietary intake and anaemia prevalence supports the need to integrate gender-based agriculture to improve nutritional status. However, it may take more than a year, and additional nutrition and health programmes, to impact the prevalence of maternal underweight, ID and VAD.
Publisher
Cambridge University Press
Subject
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