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Root exudate-derived compounds stimulate the phosphorus solubilizing ability of bacteria
by
Fonte, Steven J.
, Pantigoso, Hugo A.
, Manter, Daniel K.
, Vivanco, Jorge M.
in
631/326
/ 631/449
/ 631/61
/ 704/172
/ Agricultural land
/ Bacteria
/ Calcium phosphates
/ Exudates
/ Food production
/ Growth rate
/ Humanities and Social Sciences
/ Hydroxybutyrates
/ Magnesium
/ multidisciplinary
/ Phosphates
/ Phosphorus
/ Plant growth
/ Science
/ Science (multidisciplinary)
/ Soil
/ Soil Microbiology
/ Soil microorganisms
/ Soils
/ Solubilization
/ Strains (organisms)
/ Sustainable food systems
/ Sustainable production
/ Threonine
/ γ-Hydroxybutyric acid
2023
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Root exudate-derived compounds stimulate the phosphorus solubilizing ability of bacteria
by
Fonte, Steven J.
, Pantigoso, Hugo A.
, Manter, Daniel K.
, Vivanco, Jorge M.
in
631/326
/ 631/449
/ 631/61
/ 704/172
/ Agricultural land
/ Bacteria
/ Calcium phosphates
/ Exudates
/ Food production
/ Growth rate
/ Humanities and Social Sciences
/ Hydroxybutyrates
/ Magnesium
/ multidisciplinary
/ Phosphates
/ Phosphorus
/ Plant growth
/ Science
/ Science (multidisciplinary)
/ Soil
/ Soil Microbiology
/ Soil microorganisms
/ Soils
/ Solubilization
/ Strains (organisms)
/ Sustainable food systems
/ Sustainable production
/ Threonine
/ γ-Hydroxybutyric acid
2023
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Root exudate-derived compounds stimulate the phosphorus solubilizing ability of bacteria
by
Fonte, Steven J.
, Pantigoso, Hugo A.
, Manter, Daniel K.
, Vivanco, Jorge M.
in
631/326
/ 631/449
/ 631/61
/ 704/172
/ Agricultural land
/ Bacteria
/ Calcium phosphates
/ Exudates
/ Food production
/ Growth rate
/ Humanities and Social Sciences
/ Hydroxybutyrates
/ Magnesium
/ multidisciplinary
/ Phosphates
/ Phosphorus
/ Plant growth
/ Science
/ Science (multidisciplinary)
/ Soil
/ Soil Microbiology
/ Soil microorganisms
/ Soils
/ Solubilization
/ Strains (organisms)
/ Sustainable food systems
/ Sustainable production
/ Threonine
/ γ-Hydroxybutyric acid
2023
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Root exudate-derived compounds stimulate the phosphorus solubilizing ability of bacteria
Journal Article
Root exudate-derived compounds stimulate the phosphorus solubilizing ability of bacteria
2023
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Overview
Low phosphorus (P) availability in soils is a major challenge for sustainable food production, as most soil P is often unavailable for plant uptake and effective strategies to access this P are limited. Certain soil occurring bacteria and root exudate-derived compounds that release P are in combination promising tools to develop applications that increase phosphorus use efficiency in crops. Here, we studied the ability of root exudate compounds (galactinol, threonine, and 4-hydroxybutyric acid) induced under low P conditions to stimulate the ability of bacteria to solubilize P. Galactinol, threonine, and 4-hydroxybutyric acid were incubated with the P solubilizing bacterial strains
Enterobacter cloacae
,
Pseudomonas pseudoalcaligenes
, and
Bacillus thuringiensis
under either inorganic (calcium phosphate) or organic (phytin) forms of plant-unavailable P. Overall, we found that the addition of individual root exudate compounds did not support bacterial growth rates. However, root exudates supplemented to the different bacterial appeared to enhance P solubilizing activity and overall P availability. Threonine and 4-hydroxybutyric acid induced P solubilization in all three bacterial strains. Subsequent exogenous application of threonine to soils improved the root growth of corn, enhanced nitrogen and P concentrations in roots and increased available levels of potassium, calcium and magnesium in soils. Thus, it appears that threonine might promote the bacterial solubilization and plant-uptake of a variety of nutrients. Altogether, these findings expand on the function of exuded specialized compounds and propose alternative approaches to unlock existing phosphorus reservoirs of P in crop lands.
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