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Improved isoflavonoid production in Pueraria candollei hairy root cultures using elicitation
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Improved isoflavonoid production in Pueraria candollei hairy root cultures using elicitation
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Journal Article
Improved isoflavonoid production in Pueraria candollei hairy root cultures using elicitation
2011
Overview
The effect of abiotic and biotic elicitors (methyl jasmonate, chitosan, salicylic acid, Agrobacterium, and yeast extract) at various concentrations on total isoflavonoid accumulation was studied in the hairy root cultures of Pueraria candollei. All elicitors stimulated isoflavonoid production. Yeast extract (0.5 mg/ml) was the most efficient giving total isoflavonoids at 60 ± 1 mg/g dry wt, which was 4.5-fold higher than control hairy roots on day 3 of elicitation.
Publisher
Dordrecht : Springer Netherlands,Springer Netherlands,Springer,Springer Nature B.V
