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Both high and low pre-infection glucose levels associated with increased risk for severe COVID-19: New insights from a population-based study
by
Bicher, Roee
, Paltiel, Ora
, Barenholz-Goultschin, Orit
, Calderon-Margalit, Ronit
, Safadi, Rifaat
, Shafrir, Asher
, Shauly-Aharonov, Michal
, Stokar, Joshua
in
Age
/ Biology and life sciences
/ Blood
/ Blood sugar
/ Body mass
/ Body mass index
/ Body size
/ Cardiovascular disease
/ Cardiovascular diseases
/ Complications and side effects
/ Coronary artery disease
/ Coronaviruses
/ COVID-19
/ Diabetes
/ Diabetes mellitus
/ Diagnosis
/ Endocrinology
/ Gastroenterology
/ Gender
/ Glucose
/ Health aspects
/ Health insurance
/ Health maintenance organizations
/ Health risks
/ Health services
/ Heart diseases
/ Hemoglobin
/ HMOs
/ Hospitalization
/ Hospitals
/ Hyperglycemia
/ Hypertension
/ Infection
/ Infections
/ Ischemia
/ Laboratories
/ Medical diagnosis
/ Medicine
/ Medicine and Health Sciences
/ Patients
/ Physical Sciences
/ Population studies
/ Population-based studies
/ Public health
/ Risk analysis
/ Risk assessment
/ Risk factors
/ Risk management
/ Severe acute respiratory syndrome
/ Severe acute respiratory syndrome coronavirus 2
/ Standard deviation
/ Statistical analysis
/ Supervision
/ Variables
/ Viral diseases
2021
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Both high and low pre-infection glucose levels associated with increased risk for severe COVID-19: New insights from a population-based study
by
Bicher, Roee
, Paltiel, Ora
, Barenholz-Goultschin, Orit
, Calderon-Margalit, Ronit
, Safadi, Rifaat
, Shafrir, Asher
, Shauly-Aharonov, Michal
, Stokar, Joshua
in
Age
/ Biology and life sciences
/ Blood
/ Blood sugar
/ Body mass
/ Body mass index
/ Body size
/ Cardiovascular disease
/ Cardiovascular diseases
/ Complications and side effects
/ Coronary artery disease
/ Coronaviruses
/ COVID-19
/ Diabetes
/ Diabetes mellitus
/ Diagnosis
/ Endocrinology
/ Gastroenterology
/ Gender
/ Glucose
/ Health aspects
/ Health insurance
/ Health maintenance organizations
/ Health risks
/ Health services
/ Heart diseases
/ Hemoglobin
/ HMOs
/ Hospitalization
/ Hospitals
/ Hyperglycemia
/ Hypertension
/ Infection
/ Infections
/ Ischemia
/ Laboratories
/ Medical diagnosis
/ Medicine
/ Medicine and Health Sciences
/ Patients
/ Physical Sciences
/ Population studies
/ Population-based studies
/ Public health
/ Risk analysis
/ Risk assessment
/ Risk factors
/ Risk management
/ Severe acute respiratory syndrome
/ Severe acute respiratory syndrome coronavirus 2
/ Standard deviation
/ Statistical analysis
/ Supervision
/ Variables
/ Viral diseases
2021
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Both high and low pre-infection glucose levels associated with increased risk for severe COVID-19: New insights from a population-based study
by
Bicher, Roee
, Paltiel, Ora
, Barenholz-Goultschin, Orit
, Calderon-Margalit, Ronit
, Safadi, Rifaat
, Shafrir, Asher
, Shauly-Aharonov, Michal
, Stokar, Joshua
in
Age
/ Biology and life sciences
/ Blood
/ Blood sugar
/ Body mass
/ Body mass index
/ Body size
/ Cardiovascular disease
/ Cardiovascular diseases
/ Complications and side effects
/ Coronary artery disease
/ Coronaviruses
/ COVID-19
/ Diabetes
/ Diabetes mellitus
/ Diagnosis
/ Endocrinology
/ Gastroenterology
/ Gender
/ Glucose
/ Health aspects
/ Health insurance
/ Health maintenance organizations
/ Health risks
/ Health services
/ Heart diseases
/ Hemoglobin
/ HMOs
/ Hospitalization
/ Hospitals
/ Hyperglycemia
/ Hypertension
/ Infection
/ Infections
/ Ischemia
/ Laboratories
/ Medical diagnosis
/ Medicine
/ Medicine and Health Sciences
/ Patients
/ Physical Sciences
/ Population studies
/ Population-based studies
/ Public health
/ Risk analysis
/ Risk assessment
/ Risk factors
/ Risk management
/ Severe acute respiratory syndrome
/ Severe acute respiratory syndrome coronavirus 2
/ Standard deviation
/ Statistical analysis
/ Supervision
/ Variables
/ Viral diseases
2021
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Both high and low pre-infection glucose levels associated with increased risk for severe COVID-19: New insights from a population-based study
Journal Article
Both high and low pre-infection glucose levels associated with increased risk for severe COVID-19: New insights from a population-based study
2021
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Overview
Importance To assess the differential effects of pre-infection glucose levels on the risk for severe COVID-19 amongst patients with and without diabetes. National state-mandated HMO. All adult patients with a positive SARS-COV2 test between March-October 2020. 37,121 patients with a positive SARS-COV2 test were identified; 707 defined as severe (1.9%). Unadjusted risk factors for severe disease were age (OR = 1.1 for every year increase; 95% CI 1.09-1.11, p < 0.001), male gender (OR = 1.34, 95% CI 1.06-1.68, p = 0.012); BMI (OR = 1.02 for 1 kg/m.sup.2 increase, 95% CI 1.00-1.04, p = 0.025). Controlling for these factors, we found an association between pre-infection FBG and the risk of severe COVID-19, with a differential effect in patients with and without a diagnosis of diabetes. For patients without diabetes, elevated FBG in the pre-diabetes range (106-125 mg/dl) was associated with severe COVID-19 (OR 1.55 95% CI 1.04-2.26 p = 0.027). For patients with a diagnosis of diabetes, we found a J-shaped association between pre-infection glucose control and the risk for severe COVID-19 where the lowest risk for was for patients with FBG 106-125 mg/dl; the risk increased with higher pre-infection glucose levels but strikingly also for patients with a low pre-infection FBG (<100mg/dl) or HbA1C (<5.7%). Elevated pre-infection blood glucose is a risk factor for severe COVID-19 even in non-diabetics. For patients with a diagnosis of diabetes both high as well as low pre-infection glucose levels are risk factors for severe COVID-19. Further research is required to assess whether these associations are causal, but we believe these findings can already have clinical implications for COVID-19 risk assessment and stratification.
Publisher
Public Library of Science,Public Library of Science (PLoS)
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