MbrlCatalogueTitleDetail

Do you wish to reserve the book?
Omega-3 and omega-6 fatty acids stimulate cell membrane expansion by acting on syntaxin 3
Omega-3 and omega-6 fatty acids stimulate cell membrane expansion by acting on syntaxin 3
Hey, we have placed the reservation for you!
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
You are currently in the queue to collect this book. You will be notified once it is your turn to collect the book.
Oops! Something went wrong.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
Omega-3 and omega-6 fatty acids stimulate cell membrane expansion by acting on syntaxin 3
Oops! Something went wrong.
Oops! Something went wrong.
While trying to remove the title from your shelf something went wrong :( Kindly try again later!
Title added to your shelf!
Title added to your shelf!
View what I already have on My Shelf.
Oops! Something went wrong.
Oops! Something went wrong.
While trying to add the title to your shelf something went wrong :( Kindly try again later!
Do you wish to request the book?
Omega-3 and omega-6 fatty acids stimulate cell membrane expansion by acting on syntaxin 3
Omega-3 and omega-6 fatty acids stimulate cell membrane expansion by acting on syntaxin 3

Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
How would you like to get it?
We have requested the book for you! Sorry the robot delivery is not available at the moment
We have requested the book for you!
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
Omega-3 and omega-6 fatty acids stimulate cell membrane expansion by acting on syntaxin 3
Omega-3 and omega-6 fatty acids stimulate cell membrane expansion by acting on syntaxin 3
Journal Article

Omega-3 and omega-6 fatty acids stimulate cell membrane expansion by acting on syntaxin 3

2006
Request Book From Autostore and Choose the Collection Method
Overview
A neuronal repair kit Omega-3 and omega-6 fatty acids are commonly recommended as dietary supplements, especially during pregnancy and in childhood, as they are thought to support brain development. In a screening assay in growing nerve cells, the small membrane protein syntaxin 3 has now been identified as the target for the action of these essential nutrients. Omega-3 and omega-6 fatty acids activate syntaxin-3 allowing growth of neuronal extensions, an essential process in brain development. This finding raises the prospect of using syntaxin-3 for identification of more potent compounds able to accelerate neuronal repair following injury. Identification of syntaxin 3 as a molecule responsible for the action of the essential nutrients omega-3 and omega-6 fatty acids. Growth of neurite processes from the cell body is the critical step in neuronal development and involves a large increase in cell membrane surface area 1 . Arachidonic-acid-releasing phospholipases are highly enriched in nerve growth cones and have previously been implicated in neurite outgrowth 2 , 3 . Cell membrane expansion is achieved through the fusion of transport organelles with the plasma membrane 4 ; however, the identity of the molecular target of arachidonic acid has remained elusive. Here we show that syntaxin 3 (STX3), a plasma membrane protein, has an important role in the growth of neurites, and also serves as a direct target for omega-6 arachidonic acid. By using syntaxin 3 in a screening assay, we determined that the dietary omega-3 linolenic and docosahexaenoic acids can efficiently substitute for arachidonic acid in activating syntaxin 3. Our findings provide a molecular basis for the previously established action of omega-3 and omega-6 polyunsaturated fatty acids in membrane expansion at the growth cones, and represent the first identification of a single effector molecule for these essential nutrients.