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Saxitoxin Puffer Fish Poisoning in the United States, with the First Report of Pyrodinium bahamense as the Putative Toxin Source
by
Rogers, Patricia L.
, Abbott, Jay P.
, Conrad, Stephen M.
, Kawabata, Kenji
, Johannessen, Jan N.
, Leighfield, Tod A.
, Dickey, Robert W.
, Flewelling, Leanne J.
, Etheridge, Stacey M.
, Scott, Paula S.
, Van Dolah, Frances M.
, Wolny, Jennifer L.
, Steidinger, Karen A.
, White, Kevin D.
, Benner, Ronald A.
, Beaudry, Clarke G.
, Zou, Yinglin
, Richardson, R. William
, Edward L. E. Jester
, Hall, Sherwood
, Landsberg, Jan H.
, Deeds, Jonathan R.
in
Animal tissues
/ Animals
/ Bioassays
/ Chromatography, High Pressure Liquid
/ Cytotoxicity
/ Dinoflagellida - chemistry
/ Enzyme-Linked Immunosorbent Assay
/ Fish toxins
/ Food contamination
/ Freshwater fishes
/ Health risks
/ Humans
/ Lagoons
/ Liquid chromatography
/ Liver
/ Marine
/ Marine fishes
/ Marine Toxins - poisoning
/ Mass Spectrometry
/ Microscopy, Electron, Scanning
/ Mist
/ Muscles
/ Poisoning
/ Poisoning - epidemiology
/ Public health
/ Pyrodinium bahamense
/ Saxitoxin
/ Saxitoxin - poisoning
/ Seafoods
/ Shellfish
/ Sphoeroides
/ Sphoeroides nephelus
/ Sphoeroides spengleri
/ Sphoeroides testudineus
/ Takifugu
/ Toxicity
/ Toxins
/ United States - epidemiology
/ Water analysis
2006
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Saxitoxin Puffer Fish Poisoning in the United States, with the First Report of Pyrodinium bahamense as the Putative Toxin Source
by
Rogers, Patricia L.
, Abbott, Jay P.
, Conrad, Stephen M.
, Kawabata, Kenji
, Johannessen, Jan N.
, Leighfield, Tod A.
, Dickey, Robert W.
, Flewelling, Leanne J.
, Etheridge, Stacey M.
, Scott, Paula S.
, Van Dolah, Frances M.
, Wolny, Jennifer L.
, Steidinger, Karen A.
, White, Kevin D.
, Benner, Ronald A.
, Beaudry, Clarke G.
, Zou, Yinglin
, Richardson, R. William
, Edward L. E. Jester
, Hall, Sherwood
, Landsberg, Jan H.
, Deeds, Jonathan R.
in
Animal tissues
/ Animals
/ Bioassays
/ Chromatography, High Pressure Liquid
/ Cytotoxicity
/ Dinoflagellida - chemistry
/ Enzyme-Linked Immunosorbent Assay
/ Fish toxins
/ Food contamination
/ Freshwater fishes
/ Health risks
/ Humans
/ Lagoons
/ Liquid chromatography
/ Liver
/ Marine
/ Marine fishes
/ Marine Toxins - poisoning
/ Mass Spectrometry
/ Microscopy, Electron, Scanning
/ Mist
/ Muscles
/ Poisoning
/ Poisoning - epidemiology
/ Public health
/ Pyrodinium bahamense
/ Saxitoxin
/ Saxitoxin - poisoning
/ Seafoods
/ Shellfish
/ Sphoeroides
/ Sphoeroides nephelus
/ Sphoeroides spengleri
/ Sphoeroides testudineus
/ Takifugu
/ Toxicity
/ Toxins
/ United States - epidemiology
/ Water analysis
2006
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Saxitoxin Puffer Fish Poisoning in the United States, with the First Report of Pyrodinium bahamense as the Putative Toxin Source
by
Rogers, Patricia L.
, Abbott, Jay P.
, Conrad, Stephen M.
, Kawabata, Kenji
, Johannessen, Jan N.
, Leighfield, Tod A.
, Dickey, Robert W.
, Flewelling, Leanne J.
, Etheridge, Stacey M.
, Scott, Paula S.
, Van Dolah, Frances M.
, Wolny, Jennifer L.
, Steidinger, Karen A.
, White, Kevin D.
, Benner, Ronald A.
, Beaudry, Clarke G.
, Zou, Yinglin
, Richardson, R. William
, Edward L. E. Jester
, Hall, Sherwood
, Landsberg, Jan H.
, Deeds, Jonathan R.
in
Animal tissues
/ Animals
/ Bioassays
/ Chromatography, High Pressure Liquid
/ Cytotoxicity
/ Dinoflagellida - chemistry
/ Enzyme-Linked Immunosorbent Assay
/ Fish toxins
/ Food contamination
/ Freshwater fishes
/ Health risks
/ Humans
/ Lagoons
/ Liquid chromatography
/ Liver
/ Marine
/ Marine fishes
/ Marine Toxins - poisoning
/ Mass Spectrometry
/ Microscopy, Electron, Scanning
/ Mist
/ Muscles
/ Poisoning
/ Poisoning - epidemiology
/ Public health
/ Pyrodinium bahamense
/ Saxitoxin
/ Saxitoxin - poisoning
/ Seafoods
/ Shellfish
/ Sphoeroides
/ Sphoeroides nephelus
/ Sphoeroides spengleri
/ Sphoeroides testudineus
/ Takifugu
/ Toxicity
/ Toxins
/ United States - epidemiology
/ Water analysis
2006
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Saxitoxin Puffer Fish Poisoning in the United States, with the First Report of Pyrodinium bahamense as the Putative Toxin Source
Journal Article
Saxitoxin Puffer Fish Poisoning in the United States, with the First Report of Pyrodinium bahamense as the Putative Toxin Source
2006
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Overview
Background: From January 2002 to May 2004, 28 puffer fish poisoning (PFP) cases in Florida, New Jersey, Virginia, and New York were linked to the Indian River Lagoon (IRL) in Florida. Saxitoxins (STXs) of unknown source were first identified in fillet remnants from a New Jersey PFP case in 2002. Methods: We used the standard mouse bioassay (MBA), receptor binding assay (RBA), mouse neuroblastoma cytotoxicity assay (MNCA), Ridascreen ELISA, MIST Alert assay, HPLC, and liquid chromatography-mass spectrometry (LC-MS) to determine the presence of STX, decarbamoyl STX (dc-STX), and N-sulfocarbamoyl (B1) toxin in puffer fish tissues, clonal cultures, and natural bloom samples of Pyrodinium bahamense from the IRL. Results: We found STXs in 516 IRL southern (Sphoeroides nephelus), checkered (Sphoeroides testudineus), and bandtail (Sphoeroides spengleri) puffer fish. During 36 months of monitoring, we detected STXs in skin, muscle, and viscera, with concentrations up to 22,104 ug STX equivalents (eq)/100 g tissue (action level, 80 µg STX eq/100 g tissue) in ovaries. Puffer fish tissues, clonal cultures, and natural bloom samples of P. bahamense from the IRL tested toxic in the MBA, RBA, MNCA, Ridascreen ELISA, and MIST Alert assay and positive for STX, dc-STX, and B1 toxin by HPLC and LC-MS. Skin mucus of IRL southern puffer fish captive for 1-year was highly toxic compared to Florida Gulf coast puffer fish. Therefore, we confirm puffer fish to be a hazardous reservoir of STXs in Florida's marine waters and implicate the dinoflagellate P. bahamense as the putative toxin source. Conclusions: Associated with fatal paralytic shellfish poisoning (PSP) in the Pacific but not known to be toxic in the western Atlantic, P. bahamense is an emerging public health threat. We propose characterizing this food poisoning syndrome as saxitoxin puffer fish poisoning (SPFP) to distinguish it from PFP, which is traditionally associated with tetrodotoxin, and from PSP caused by STXs in shellfish.
Publisher
National Institute of Environmental Health Sciences. National Institutes of Health. Department of Health, Education and Welfare,National Institute of Environmental Health Sciences
Subject
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