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Changes in physicochemical properties, enzymatic activities, and the microbial community of soil significantly influence the continuous cropping of Panax quinquefolius L. (American ginseng)
by
Liu, Shuai
, Niu, Junfeng
, Dang, Kaikai
, Wang, Zhanyu
, Zhang, Shuke
, Wang, Zhezhi
, Wang, Shiqiang
in
Agricultural land
/ Alkaline phosphatase
/ Alkaline soils
/ Analysis
/ Barriers
/ Biomedical and Life Sciences
/ Carbon content
/ carbon nitrogen ratio
/ Cellulase
/ Community structure
/ Composition
/ Continuous cropping
/ Corn
/ Correlation analysis
/ Cropping systems
/ Ecology
/ endo-1,4-beta-glucanase
/ Enzymatic activity
/ Fungi
/ Ginseng
/ Growth
/ Herbal medicine
/ Influence
/ Life Sciences
/ Medicinal plants
/ Microbial activity
/ microbial communities
/ Microbiomes
/ Microorganisms
/ Nitrogen
/ Panax quinquefolius
/ pH effects
/ Phosphatase
/ Physicochemical properties
/ Plant Physiology
/ Plant Sciences
/ Planting
/ Regular Article
/ REGULAR ARTICLES
/ Relative abundance
/ Salts
/ Soil acidity
/ Soil chemistry
/ Soil investigations
/ Soil microbiology
/ Soil microorganisms
/ Soil pH
/ soil salts
/ Soil Science & Conservation
/ Soil structure
/ Soils
2021
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Changes in physicochemical properties, enzymatic activities, and the microbial community of soil significantly influence the continuous cropping of Panax quinquefolius L. (American ginseng)
by
Liu, Shuai
, Niu, Junfeng
, Dang, Kaikai
, Wang, Zhanyu
, Zhang, Shuke
, Wang, Zhezhi
, Wang, Shiqiang
in
Agricultural land
/ Alkaline phosphatase
/ Alkaline soils
/ Analysis
/ Barriers
/ Biomedical and Life Sciences
/ Carbon content
/ carbon nitrogen ratio
/ Cellulase
/ Community structure
/ Composition
/ Continuous cropping
/ Corn
/ Correlation analysis
/ Cropping systems
/ Ecology
/ endo-1,4-beta-glucanase
/ Enzymatic activity
/ Fungi
/ Ginseng
/ Growth
/ Herbal medicine
/ Influence
/ Life Sciences
/ Medicinal plants
/ Microbial activity
/ microbial communities
/ Microbiomes
/ Microorganisms
/ Nitrogen
/ Panax quinquefolius
/ pH effects
/ Phosphatase
/ Physicochemical properties
/ Plant Physiology
/ Plant Sciences
/ Planting
/ Regular Article
/ REGULAR ARTICLES
/ Relative abundance
/ Salts
/ Soil acidity
/ Soil chemistry
/ Soil investigations
/ Soil microbiology
/ Soil microorganisms
/ Soil pH
/ soil salts
/ Soil Science & Conservation
/ Soil structure
/ Soils
2021
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Changes in physicochemical properties, enzymatic activities, and the microbial community of soil significantly influence the continuous cropping of Panax quinquefolius L. (American ginseng)
by
Liu, Shuai
, Niu, Junfeng
, Dang, Kaikai
, Wang, Zhanyu
, Zhang, Shuke
, Wang, Zhezhi
, Wang, Shiqiang
in
Agricultural land
/ Alkaline phosphatase
/ Alkaline soils
/ Analysis
/ Barriers
/ Biomedical and Life Sciences
/ Carbon content
/ carbon nitrogen ratio
/ Cellulase
/ Community structure
/ Composition
/ Continuous cropping
/ Corn
/ Correlation analysis
/ Cropping systems
/ Ecology
/ endo-1,4-beta-glucanase
/ Enzymatic activity
/ Fungi
/ Ginseng
/ Growth
/ Herbal medicine
/ Influence
/ Life Sciences
/ Medicinal plants
/ Microbial activity
/ microbial communities
/ Microbiomes
/ Microorganisms
/ Nitrogen
/ Panax quinquefolius
/ pH effects
/ Phosphatase
/ Physicochemical properties
/ Plant Physiology
/ Plant Sciences
/ Planting
/ Regular Article
/ REGULAR ARTICLES
/ Relative abundance
/ Salts
/ Soil acidity
/ Soil chemistry
/ Soil investigations
/ Soil microbiology
/ Soil microorganisms
/ Soil pH
/ soil salts
/ Soil Science & Conservation
/ Soil structure
/ Soils
2021
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Changes in physicochemical properties, enzymatic activities, and the microbial community of soil significantly influence the continuous cropping of Panax quinquefolius L. (American ginseng)
Journal Article
Changes in physicochemical properties, enzymatic activities, and the microbial community of soil significantly influence the continuous cropping of Panax quinquefolius L. (American ginseng)
2021
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Overview
Aims
In the production of the natural medicinal plant American ginseng, replantation typically fails due to continuous cropping obstacles. However, the cause is still not clear and needs more research.
Methods
Soil samples were collected from (a) maize fields where American ginseng had never been planted, (b) fields where American ginseng had just been harvested, and (c) fields where maize had been planted for 2, 4 and 6 years respectively after American ginseng. We investigated the physicochemical properties, the enzymatic activities, and the soil microbial community structure and composition of the samples.
Results
We found that the content of soil salt, NH
4
+
-N, and NO
3
−
-N increased significantly in samples associated with the production of American ginseng, whereas the soil pH, carbon-to-nitrogen ratio, alkaline phosphatase, and cellulase activity all significantly decreased and gradually recovered to the pre-planting level. Moreover, the bacterial diversity decreased, while fungal diversity and richness increased; fungal richness continued to increase in farmlands replanted maize. The relative abundance of some microbial communities was changed significantly and was gradually restored with a longer time to replant maize. Pearson’s correlation analysis shown that significantly changed microbial communities were significantly associated with changes in soil pH, soil salt and nitrogen content, alkaline phosphatase, and cellulase activity.
Conclusions
Changes in soil pH, soil salt and nitrogen content caused changes in microbial community structure and composition, as well as cellulase and alkaline phosphatase activity. These changes may cause the continuous cropping obstacles of American ginseng and may be improved by planting maize.
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