Journal Article

Impact of merging commercial breeding lines on the genetic diversity of Landrace pigs

Calus, Mario, Oldenbroek, Kor, Megens, Hendrik Jan, Lopes, Marcos, Hoving-Bolink, Rita, Hulsegge, Ina

2019

Overview

Background The pig breeding industry has undergone a large number of mergers in the past decades. Various commercial lines were merged or discontinued, which is expected to reduce the genetic diversity of the pig species. The objective of the current study was to investigate the genetic diversity of different former Dutch Landrace breeding lines and quantify their relationship with the current Dutch Landrace breed that originated from these lines. Results Principal component analysis clearly divided the former Landrace lines into two main clusters, which are represented by Norwegian/Finnish Landrace lines and Dutch Landrace lines. Structure analysis revealed that each of the lines that are present in the Dutch Gene bank has a unique genetic identity. The current Dutch Landrace breed shows a high level of admixture and is closely related to the six former lines. The Dumeco N-line, which is conserved in the Dutch Gene bank, is poorly represented in the current Dutch Landrace. All seven lines (the six former and the current line) contribute almost equally to the genetic diversity of the Dutch Landrace breed. As expected, the current Dutch Landrace breed comprises only a small proportion of unique genetic diversity that was not present in the other lines. The genetic diversity level, as measured by Eding’s core set method, was equal to 0.89 for the current Dutch Landrace breed, whereas total genetic diversity across the seven lines, measured by the same method, was equal to 0.99. Conclusions The current Dutch Landrace breed shows a high level of admixture and is closely related to the six former Dutch Landrace lines. Merging of commercial Landrace lines has reduced the genetic diversity of the Landrace population in the Netherlands, although a large proportion of the original variation is maintained. Thus, our recommendation is to conserve breeding lines in a gene bank before they are merged.

• Publisher: Springer Science and Business Media LLC,BioMed Central,BioMed Central Ltd,Springer Nature B.V,BMC
• Subject: [SDV]Life Sciences [q-bio] / Agriculture / Animal culture / Animal Genetics and Genomics / Animal husbandry / Animals / Biodiversity / Biodiversity conservation / Biological research / Biomedical and Life Sciences / Breeding / Breeding - methods / breeding lines / conservation / Datasets / Dutch Landrace / evolution / Evolutionary Biology / exhibitions / gene bank / Gene banks / Genes / Genetic aspects / Genetic diversity / Genetic engineering / Genetic research / genetic variation / Genetics / Genotype & phenotype / Hogs / industry / landraces / Life Science / Life Sciences / Livestock breeding / Methods / Netherlands / pig / Polymorphism, Genetic / population / population admixture / Pork industry / Pork Meat / Pork Meat - economics / Pork Meat - standards / Poultry / principal component analysis / Principal components analysis / QH426-470 / Quantitative Trait, Heritable / Research Article / SF1-1100 / Species diversity / Structural analysis / Swine / Swine - genetics / Swine breeding / Swine breeds