Asset Details
MbrlCatalogueTitleDetail
Do you wish to reserve the book?
Moisture and Temperature Profiles of Heartwood Pinus pinaster Ait. Wood Specimens during Microwave Drying
by
Cunha, André Eduardo Palos
, Mascarenhas, Fernando Júnior Resende
, Simões, Rogério Manuel dos Santos
, Dias, Alfredo Manuel Pereira Geraldes
, Christoforo, André Luis
in
Blood vessels
/ Chemical properties
/ Comparative analysis
/ compression strength
/ Compressive strength
/ Drying
/ Energy consumption
/ heartwood
/ High temperature
/ Industrial applications
/ Investigations
/ Lumber
/ Mechanical properties
/ Microwaves
/ Moisture content
/ Permeability
/ Pine
/ Pine trees
/ Pinus pinaster
/ steam
/ Temperature
/ Temperature profiles
/ Testing
/ Thermal properties
/ Water
/ Water content
/ Water uptake
/ Wood
2024
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
You are currently in the queue to collect this book. You will be notified once it is your turn to collect the book.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
Moisture and Temperature Profiles of Heartwood Pinus pinaster Ait. Wood Specimens during Microwave Drying
by
Cunha, André Eduardo Palos
, Mascarenhas, Fernando Júnior Resende
, Simões, Rogério Manuel dos Santos
, Dias, Alfredo Manuel Pereira Geraldes
, Christoforo, André Luis
in
Blood vessels
/ Chemical properties
/ Comparative analysis
/ compression strength
/ Compressive strength
/ Drying
/ Energy consumption
/ heartwood
/ High temperature
/ Industrial applications
/ Investigations
/ Lumber
/ Mechanical properties
/ Microwaves
/ Moisture content
/ Permeability
/ Pine
/ Pine trees
/ Pinus pinaster
/ steam
/ Temperature
/ Temperature profiles
/ Testing
/ Thermal properties
/ Water
/ Water content
/ Water uptake
/ Wood
2024
Oops! Something went wrong.
While trying to remove the title from your shelf something went wrong :( Kindly try again later!
Do you wish to request the book?
Moisture and Temperature Profiles of Heartwood Pinus pinaster Ait. Wood Specimens during Microwave Drying
by
Cunha, André Eduardo Palos
, Mascarenhas, Fernando Júnior Resende
, Simões, Rogério Manuel dos Santos
, Dias, Alfredo Manuel Pereira Geraldes
, Christoforo, André Luis
in
Blood vessels
/ Chemical properties
/ Comparative analysis
/ compression strength
/ Compressive strength
/ Drying
/ Energy consumption
/ heartwood
/ High temperature
/ Industrial applications
/ Investigations
/ Lumber
/ Mechanical properties
/ Microwaves
/ Moisture content
/ Permeability
/ Pine
/ Pine trees
/ Pinus pinaster
/ steam
/ Temperature
/ Temperature profiles
/ Testing
/ Thermal properties
/ Water
/ Water content
/ Water uptake
/ Wood
2024
Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
Moisture and Temperature Profiles of Heartwood Pinus pinaster Ait. Wood Specimens during Microwave Drying
Journal Article
Moisture and Temperature Profiles of Heartwood Pinus pinaster Ait. Wood Specimens during Microwave Drying
2024
Request Book From Autostore
and Choose the Collection Method
Overview
Microwave (MW) drying of wood has gained popularity in the field of wood modification. The rise in temperature during MW drying leads to increased steam pressure, enhancing wood permeability but potentially decreasing mechanical properties. Understanding temperature and moisture behaviors during MW drying is crucial for its industrial application in wood drying. Therefore, this study aimed to characterize the temperature and moisture behaviors during MW drying of small Portuguese maritime pine (Pinus pinaster Aiton.) wood samples to support a wider use of this technology. The effects on water uptake and the compressive strength parallel to the grain were also investigated. The results indicated three distinct phases in the MW drying rates, with an average of 0.085% of water removed per second. Moreover, the temperature underwent three distinct stages: an initial rapid increase, a period of constant temperature, and a slight decrease until drying was complete. At the beginning of MW drying, the temperatures were below 100 °C, with average temperatures ranging from 126 to 145 °C. Specimens with lower initial moisture content had higher temperatures, and a positive correlation was found between initial moisture content and drying time. In contrast, negative correlations were found between the initial moisture content and average temperature, as well as average temperature and MW drying time. Additionally, the operating condition parameters used in MW drying of pine samples enhanced water impregnability by 65%, generating a slight reduction of 11% in compressive strength. It was also noticed that the initial moisture content did not impact MW-dried samples’ water uptake or compressive strength. Finally, although small clear wood samples of maritime pine were utilized, the temperature and moisture patterns observed closely matched real-scale specimens. Thus, the findings corroborate a wide utilization of MW technology for wood drying, mainly demonstrating positive possibilities for structural-sized wood specimens.
This website uses cookies to ensure you get the best experience on our website.