Asset Details
MbrlCatalogueTitleDetail
Do you wish to reserve the book?
Evaluation of the Use of Different Solvents for Phytochemical Constituents, Antioxidants, and In Vitro Anti-Inflammatory Activities of Severinia buxifolia
by
Do, Tuong Ha
, Ta, Nhat Thuy Anh
, Bui, Anh Vo
, Nguyen, Hoang-Chinh
, Nguyen, Dinh Hieu
, Truong, Dieu-Hien
in
Acids
/ albumins
/ alkaloids
/ anti-inflammatory activity
/ antioxidant activity
/ Antioxidants
/ ascorbic acid
/ aspirin
/ Bioactive compounds
/ Biological activity
/ branches
/ denaturation
/ enzyme activity
/ Ethanol
/ Experiments
/ Flavonoids
/ Food
/ Food quality
/ inhibitory concentration 50
/ Methanol
/ Oxidative stress
/ pharmacognosy
/ Phenols
/ Phytochemicals
/ R&D
/ Research & development
/ Severinia buxifolia
/ Solvents
/ terpenoids
2019
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
You are currently in the queue to collect this book. You will be notified once it is your turn to collect the book.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
Evaluation of the Use of Different Solvents for Phytochemical Constituents, Antioxidants, and In Vitro Anti-Inflammatory Activities of Severinia buxifolia
by
Do, Tuong Ha
, Ta, Nhat Thuy Anh
, Bui, Anh Vo
, Nguyen, Hoang-Chinh
, Nguyen, Dinh Hieu
, Truong, Dieu-Hien
in
Acids
/ albumins
/ alkaloids
/ anti-inflammatory activity
/ antioxidant activity
/ Antioxidants
/ ascorbic acid
/ aspirin
/ Bioactive compounds
/ Biological activity
/ branches
/ denaturation
/ enzyme activity
/ Ethanol
/ Experiments
/ Flavonoids
/ Food
/ Food quality
/ inhibitory concentration 50
/ Methanol
/ Oxidative stress
/ pharmacognosy
/ Phenols
/ Phytochemicals
/ R&D
/ Research & development
/ Severinia buxifolia
/ Solvents
/ terpenoids
2019
Oops! Something went wrong.
While trying to remove the title from your shelf something went wrong :( Kindly try again later!
Do you wish to request the book?
Evaluation of the Use of Different Solvents for Phytochemical Constituents, Antioxidants, and In Vitro Anti-Inflammatory Activities of Severinia buxifolia
by
Do, Tuong Ha
, Ta, Nhat Thuy Anh
, Bui, Anh Vo
, Nguyen, Hoang-Chinh
, Nguyen, Dinh Hieu
, Truong, Dieu-Hien
in
Acids
/ albumins
/ alkaloids
/ anti-inflammatory activity
/ antioxidant activity
/ Antioxidants
/ ascorbic acid
/ aspirin
/ Bioactive compounds
/ Biological activity
/ branches
/ denaturation
/ enzyme activity
/ Ethanol
/ Experiments
/ Flavonoids
/ Food
/ Food quality
/ inhibitory concentration 50
/ Methanol
/ Oxidative stress
/ pharmacognosy
/ Phenols
/ Phytochemicals
/ R&D
/ Research & development
/ Severinia buxifolia
/ Solvents
/ terpenoids
2019
Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
Evaluation of the Use of Different Solvents for Phytochemical Constituents, Antioxidants, and In Vitro Anti-Inflammatory Activities of Severinia buxifolia
Journal Article
Evaluation of the Use of Different Solvents for Phytochemical Constituents, Antioxidants, and In Vitro Anti-Inflammatory Activities of Severinia buxifolia
2019
Request Book From Autostore
and Choose the Collection Method
Overview
Severinia buxifolia (Rutaceae) is a promising source of bioactive compounds since it has been traditionally used for the treatment of various diseases. The present study aimed at evaluating the impact of different solvents on extraction yields, phytochemical constituents and antioxidants, and in vitro anti-inflammatory activities of S. buxifolia. The results showed that the used solvents took an important role in the yield of extraction, the content of chemical components, and the tested biological activities. Methanol was identified as the most effective solvent for the extraction, resulting in the highest extraction yield (33.2%) as well as the highest content of phenolic (13.36 mg GAE/g DW), flavonoid (1.92 mg QE/g DW), alkaloid (1.40 mg AE/g DW), and terpenoids (1.25%, w/w). The extract obtained from methanol exhibited high capacity of antioxidant (IC50 value of 16.99 μg/mL) and in vitro anti-inflammatory activity (i.e., albumin denaturation: IC50 = 28.86 μg/mL; antiproteinase activity: IC50 = 414.29 μg/mL; and membrane stabilization: IC50 = 319 μg/mL). The antioxidant activity of the S. buxifolia extract was found to be 3-fold higher than ascorbic acid, and the anti-inflammatory activity of S. buxifolia extract was comparable to aspirin. Therefore, methanol is recommended as the optimal solvent to obtain high content of phytochemical constituents as well as high antioxidants and in vitro anti-inflammatory constituents from the branches of S. buxifolia for utilization in pharmacognosy.
This website uses cookies to ensure you get the best experience on our website.