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Beneficial effects of a plant-fish oil, slow carbohydrate diet on cardio-metabolic health exceed the correcting effects of metformin-pioglitazone in diabetic pigs fed a fast-food diet
by
Benthem, Lambertus
, Mroz, Zlaw
, Binnendijk, Gisabeth
, Hulst, Marcel
, van Beusekom, Heleen M. M.
, Ackermans, Mariette T.
, Koopmans, Sietse J.
, van der Staay, F. Josef
in
Abnormalities
/ Antidiabetics
/ Aorta
/ Biology and Life Sciences
/ Blood pressure
/ Body weight
/ Carbohydrate composition
/ Carbohydrates
/ Cholesterol
/ Diabetes
/ Diabetes mellitus
/ Diabetes mellitus (non-insulin dependent)
/ Diabetics
/ Diet
/ Diet therapy
/ Domestic animals
/ Drugs
/ Fast food
/ Fasting
/ Fatty acids
/ Feeds
/ Fish
/ Fish oils
/ Food
/ Food plants
/ Glucose
/ Health aspects
/ Hogs
/ Homeostasis
/ Inflammation
/ Insulin
/ Intolerance
/ Lactic acid
/ Liver
/ Livestock
/ Low fat
/ Low fat diet
/ Medicine and Health Sciences
/ Metabolic disorders
/ Metabolic syndrome
/ Metabolism
/ Metformin
/ Nutrient content
/ Nutrient deficiency
/ Pathophysiology
/ Physical Sciences
/ Pioglitazone
/ Sole
/ Starch
/ Streptozocin
/ Sucrose
/ Sugar
/ Swine
/ Triglycerides
/ Tumor necrosis factor
2021
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Beneficial effects of a plant-fish oil, slow carbohydrate diet on cardio-metabolic health exceed the correcting effects of metformin-pioglitazone in diabetic pigs fed a fast-food diet
by
Benthem, Lambertus
, Mroz, Zlaw
, Binnendijk, Gisabeth
, Hulst, Marcel
, van Beusekom, Heleen M. M.
, Ackermans, Mariette T.
, Koopmans, Sietse J.
, van der Staay, F. Josef
in
Abnormalities
/ Antidiabetics
/ Aorta
/ Biology and Life Sciences
/ Blood pressure
/ Body weight
/ Carbohydrate composition
/ Carbohydrates
/ Cholesterol
/ Diabetes
/ Diabetes mellitus
/ Diabetes mellitus (non-insulin dependent)
/ Diabetics
/ Diet
/ Diet therapy
/ Domestic animals
/ Drugs
/ Fast food
/ Fasting
/ Fatty acids
/ Feeds
/ Fish
/ Fish oils
/ Food
/ Food plants
/ Glucose
/ Health aspects
/ Hogs
/ Homeostasis
/ Inflammation
/ Insulin
/ Intolerance
/ Lactic acid
/ Liver
/ Livestock
/ Low fat
/ Low fat diet
/ Medicine and Health Sciences
/ Metabolic disorders
/ Metabolic syndrome
/ Metabolism
/ Metformin
/ Nutrient content
/ Nutrient deficiency
/ Pathophysiology
/ Physical Sciences
/ Pioglitazone
/ Sole
/ Starch
/ Streptozocin
/ Sucrose
/ Sugar
/ Swine
/ Triglycerides
/ Tumor necrosis factor
2021
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Beneficial effects of a plant-fish oil, slow carbohydrate diet on cardio-metabolic health exceed the correcting effects of metformin-pioglitazone in diabetic pigs fed a fast-food diet
by
Benthem, Lambertus
, Mroz, Zlaw
, Binnendijk, Gisabeth
, Hulst, Marcel
, van Beusekom, Heleen M. M.
, Ackermans, Mariette T.
, Koopmans, Sietse J.
, van der Staay, F. Josef
in
Abnormalities
/ Antidiabetics
/ Aorta
/ Biology and Life Sciences
/ Blood pressure
/ Body weight
/ Carbohydrate composition
/ Carbohydrates
/ Cholesterol
/ Diabetes
/ Diabetes mellitus
/ Diabetes mellitus (non-insulin dependent)
/ Diabetics
/ Diet
/ Diet therapy
/ Domestic animals
/ Drugs
/ Fast food
/ Fasting
/ Fatty acids
/ Feeds
/ Fish
/ Fish oils
/ Food
/ Food plants
/ Glucose
/ Health aspects
/ Hogs
/ Homeostasis
/ Inflammation
/ Insulin
/ Intolerance
/ Lactic acid
/ Liver
/ Livestock
/ Low fat
/ Low fat diet
/ Medicine and Health Sciences
/ Metabolic disorders
/ Metabolic syndrome
/ Metabolism
/ Metformin
/ Nutrient content
/ Nutrient deficiency
/ Pathophysiology
/ Physical Sciences
/ Pioglitazone
/ Sole
/ Starch
/ Streptozocin
/ Sucrose
/ Sugar
/ Swine
/ Triglycerides
/ Tumor necrosis factor
2021
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Beneficial effects of a plant-fish oil, slow carbohydrate diet on cardio-metabolic health exceed the correcting effects of metformin-pioglitazone in diabetic pigs fed a fast-food diet
Journal Article
Beneficial effects of a plant-fish oil, slow carbohydrate diet on cardio-metabolic health exceed the correcting effects of metformin-pioglitazone in diabetic pigs fed a fast-food diet
2021
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Overview
Lifestyle influences endocrine, metabolic and cardiovascular homeostasis. This study investigated the impact of diet and oral anti-diabetic medication on cardio-metabolic health in human-sized diabetic pigs. After a growing pre-phase from ~30 to ~69 kg during which domestic pigs were fed either a low fat, low sucrose diet (group A) or a fast food-type diet elevated in lard (15%) and sucrose (40%) (group B), the pigs were subdivided in 5 groups (n = 7-8 pigs per group). Group 1, normal pigs from group A on a low fat, low sugar (L) pig diet and group 2, normal pigs from group B on a high lard (25%), sucrose-fructose (40%), cholesterol (1%) fast food-type (F) diet. Diabetes (D) was induced in group B pigs by streptozotocin and group 3 received the F diet (DF), group 4 received the F diet with Anti-diabetic medication metformin (2 g.day.sup.-1 )-pioglitazone (40 mg.day.sup.-1) (DFA) and group 5 switched to a Plant-Fish oil (25%), Slowly digestible starch (40%) diet (DPFS). The F and PFS diets were identical for fat, carbohydrate and protein content but only differed in fat and carbohydrate composition. The 5 pig groups were followed up for 7 weeks until reaching ~120 kg. In normal pigs, the F diet predisposed to several abnormalities related to metabolic syndrome. Diabetes amplified the inflammatory and cardiometabolic abnormalities of the F diet, but both oral FA medication and the PFS diet partially corrected these abnormalities (mean±SEM) as follows: Fasting plasma TNF-[alpha] (pg.ml.sup.-1) and NEFA (mmol.l.sup.-1) concentrations were high (p<0.02) in DF (193±55 and 0.79±0.16), intermediate in DFA (136±40 and 0.57±012) and low in DPFS pigs (107±31 and 0.48±0.19). Meal intolerance (response over fasting) for glucose and triglycerides (area under the curve, mmol.h.sup.-1) and for lactate (3-h postprandial, mmol.l.sup.-1) was high (p<0.03) in DF (489±131, 8.6±4.8 and 2.2±0.6), intermediate in DFA (276±145, 1.4±1.1 and 1.6±0.4) and low in DPFS (184±62, 0.7±1.8 and 0.1±0.1). Insulin-mediated glucose disposal (mg.kg.sup.-1 .min.sup.-1) showed a numerical trend (p = NS): low in DF (6.9±2.2), intermediate in DFA (8.2±1.3) and high in DPFS pigs (10.4±2.7). Liver weight (g.kg.sup.-1 body weight) and liver triglyceride concentration (g.kg.sup.-1 liver) were high (p<0.001) in DF (23.8±2.0 and 69±14), intermediate in DFA (21.1±2.0 and 49±15) and low in DPFS pigs (16.4±0.7 and 13±2.0). Aorta fatty streaks were high (p<0.01) in DF (16.4±5.7%), intermediate in DFA (7.4±4.5%) and low in DPFS pigs (0.05±0.02%). This translational study using pigs with induced type 2 diabetes provides evidence that a change in nutritional life style from fast food to a plant-fish oil, slowly digestible starch diet can be more effective than sole anti-diabetic medication.
Publisher
Public Library of Science,Public Library of Science (PLoS)
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